Gianna Piatt, Gavin McGee, Gavin Kolder, and Alexandra DiCicco celebrate physics, chemistry, and biology of cooking! Their yearlong fellowship has included two films and a canceled field trip as the coronavirus sent us home to finish several editing projects. The MG KIDS learn chemistry and have fun cooking up Molecular […]

The MG Kids made Fruit Spaghetti at the Baden Academy Harvest Festival. Now it’s your turn. Follow the recipe and try to become a molecular gastronomist at home. The MG KIDS learn chemistry and have fun cooking up Molecular Gastronomy recipes. Their advice… PLAY WITH YOUR FOOD! Visit their website […]